Industry Share, Size, Trends, Growth and Forecast to 2026 – Blackswan Real Estate

According to the latest report from the IMARC group, entitled, “North Africa Table Olives Market: Industry Trends, Share, Size, Growth, Opportunities and Forecast 2021-2026“, The North Africa table olive market grew at a CAGR of 15% during the period 2015-2020 and the market is expected to continue its strong growth during the period 2021-2026.

Table olives are pickled food products resulting from the fermentation of drupes. They are rich in monosaturated fatty acids, tocopherols, polyphenols and triterpene acids (TA). They help prevent diabetes, lower blood pressure, reduce inflammation, reduce the risk of gastrointestinal diseases, control blood cholesterol levels and strengthen bones. They are increasingly used as condiments, garnishes and dressings throughout the North American region.

Like the new coronavirus (COVID-19[FEMALE)[FEMININE) The crisis is taking over the world, we are constantly monitoring the changes in the markets, as well as the industrial behavior of consumers around the world and our estimates on the latest market trends and forecasts are made after taking into account the impact of this pandemic. .

Table Olive Market Trends in North Africa:

The increasing prevalence of cardiovascular diseases, obesity, gastrointestinal disorders and high cholesterol represents one of the main factors positively influencing the consumption of table olives in the North African region. Apart from this, the growing awareness among individuals about the benefits of consuming table olives is boosting the overall product sales. Additionally, there is an increase in the use of table olives for the preparation of dishes, such as pizza, pasta, and bruschetta, which is expected to propel the market growth in the region.

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North Africa Table Olives Market Analysis and Segmentation 2021-2026:

Competitive Landscape:

The competitive landscape of the market has been studied in the report with the detailed profiles of the major players operating in the market.

Egitalco, Americana – Egyptian Canning Co., MedilifeFood, Dr. Olivee Co., SFI – Special Food Industry International Co. and Wadi Group Company.

The report has segmented the market based on region, type, shape, package type, and distribution channel.

Breakdown by type:

  • green olive
  • Semi-ripe olive
  • black olive

Breakdown by form:

  • Whole olives
  • split olives
  • Pitted olives
  • Others

Breakdown by type of packaging:

  • Glass jar
  • Tins
  • plastic packaging
  • Others

Breakdown by distribution channel:

  • Supermarkets and Hypermarkets
  • Specialty stores
  • grocery stores
  • In line Stores
  • Others

Breakdown by country:

  • Algeria
  • Egypt
  • Libya
  • Morocco
  • Tunisia
  • Others

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If you want the latest primary and secondary data (2021-2026) with cost module, business strategy, distribution channel, etc. Click request a free sample report, the published report will be emailed to you in PDF format within 24-48 hours of receipt. full payment.

Main highlights of the report:

  • Market Performance (2015-2020)
  • Market Outlook (2021-2026)
  • Porter’s Five Forces Analysis
  • Market drivers and success factors
  • SWOT analysis
  • Value chain
  • Complete mapping of the competitive landscape

If you need specific information that is not currently covered in the report, we can provide it to you as part of the customization.

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About Us:

The IMARC Group is a leading market research firm providing management strategies and market research worldwide. We partner with clients across all industries and geographies to identify their most important opportunities, address their most critical challenges and transform their businesses.

IMARC’s information products include major business, scientific, economic and technological developments for business leaders in pharmaceutical, industrial and high-tech organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverages, travel and tourism, nanotechnology and new processing methods are at the top of the list. company expertise.

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